Veganism is a lifestyle and dietary choice that excludes all animal products and by-products. This means that individuals who follow a vegan lifestyle refrain from consuming meat, dairy, eggs, and other animal-derived ingredients such as gelatin and honey. Veganism is often motivated by a variety of reasons, including ethical concerns about animal welfare, environmental considerations regarding the impact of animal agriculture, and health benefits associated with plant-based diets. Beyond dietary choices, veganism also extends to the rejection of other animal exploitation practices, leading many vegans to avoid products made from leather, fur, silk, and wool, as well as cosmetics and household items tested on animals. Thus, veganism embodies a commitment to reducing harm to animals and promoting a more sustainable and compassionate approach to living.
A historic achievement for vegan cuisine as Plates London receives its first Michelin star, signaling a plant-based shift in gourmet dining. Chef Kirk Haworth of Plates London is recognized for…